First we saw the company’s headquarters, built according to the canons of the Veneto architecture of the first years of 18th century and surrounded by the green
vineyards.
Then we saw the vineyards and the true production of wine.
When we came back to the headquarters we completed our visit seeing the other part of
it: in fact it contains, further to the offices, an underground aging
winery, a wine shop and a polifunctional room for dinners and other meeting
occasions.
At the end of our visit we could taste some excellent wines and a sommelier explained us a lot of interesting things about wines and how to drink it in the best way. After that Rajssa and
Sybil, two of our schoolmates, told our guests about another typical product of our land: the red radicchio of Treviso. |